40 minutes
Doug Shafer talks with chef Cindy Pawlcyn, who is credited with launching the current era of Napa Valley’s restaurant scene, when she opened Mustards in 1983. She went on to open Fog City Diner in San Francisco, Cindy’s Backstreet Kitchen in St. Helena, Calif., and win a James Beard Award for one of her cookbooks. For more on Cindy Pawlcyn visit: cindypawlcyn.com
Dainik Jagran is a popular Hindi-language daily newspaper in India, and its ePaper is a digital version of the newspaper that can be accessed online. The ePaper allows readers to download and read the newspaper in PDF format.